5 October 2014

Finally a qualified... Pastry Chef? Confectionary Artist?

It's official!

Graduation at Bonnie Gordon College - with Bonnie herself!

If you follow me on either Facebook or Instagram, you would have seen by now that I have landed back on Australian soil and am slowly recovering from a severe case of jet lag.

What I haven't mentioned so far, is that on my very last day in California my Diploma arrived in the mail. Talk about lucky!

After four stressful months of hard work I am so proud and happy to say that not only did I pass my Diploma of Confectionary Art, but I graduated with honours as well! Yippeeeeeeeeeeee!

My Diploma of Confectionary Arts - with honours!

This special piece of paper is now hanging proudly on my wall!

Of course, now that I am home I must make some big decisions about what's next on my agenda, and which direction I will take Sugar Push in. I will not be taking any cake orders while I figure out what's next, and keep an eye out for any suitable opportunities!

If you have any suggestions or thoughts, I'd love to hear them!




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